What to eat…
Homemade pesto with whole wheat tortilla chips
A new dimension to the challenge of living in a country with hardly any prepacked food is trying to feed myself lunch. I know that leftovers are a terrific option, but we’ve been hosting new teachers and dinner is cleaned up every night. I would love to eat salads, but, alas, I really don’t like them that much. So this week I’ve eaten homemade pesto with chips or pasta or just not eaten anything.
Here is a list of lunch ideas that I’ve had and reasons they don’t seem feasible:
PB & J (or sandwiches of any type) – We rarely buy loaf bread because it spoils before we can eat it all, lunch meat is expensive and the good jam is not in season
Soup – it would have to be leftover from dinner because canned soup costs about 5 bucks a can
Salad – see above
What else do people eat for lunch beside leftovers, sandwiches, soup or salad?